Nutritious breakfast clear soup noodles
Noodles 80g (for one person) | Onion Appropriate amount |
Laver A small piece | Light soy sauce 1 scoop |
Oyster sauce 1 scoop | Salt A little |
Sesame oil 1 scoop | White pepper Appropriate amount |
Step 1
Put water in the pot and bring to boilStep 2
Crack in 1 egg and cook over low heat for one minute to set.Step 3
Then add noodles and cook (you can take out the poached eggs and set aside if they are cooked)Step 4
Add 1 spoon of light soy sauce, 1 spoon of sesame oil, 1 spoon of oyster sauce, a little salt, sprinkle with chopped green onion, appropriate amount of white pepper and seaweed in the bowl.Step 5
Pour two ladles of the noodle soup into the bowl and mix wellStep 6
Then take the cooked noodles and eggs out of the bowl~Step 7
Warm and delicious clear noodle soup Cooking tips for nutritious breakfast clear soup noodles