Orange jam 12m+ (baby food supplement)
Ingredients
- Orange 800g
- Rock sugar 100g
- Orange peel 1 piece
Steps
1. Ingredients preparation~
2. First, chop the orange peel and set aside~
3. Put the orange pulp into a food processor and squeeze it into pulp. If you don’t have a food processor, you can just use a grinding bowl to mash it~
4. Put the orange pulp into a food processor and squeeze it into pulp. If you don’t have a food processor, you can just use a grinding bowl to mash it~
5. Pour the pulp into the pot~
6. Put the orange peel into the pot~
7. Add rock sugar~
8. Cook slowly over low heat, and be sure to stir frequently to prevent the bottom from burning~
9. It is enough to evaporate about two-thirds of the water~
10. It will become more viscous after cooling~
11. Pour it into a glass jar and store it. The container should be boiled at high temperature, sterilized and dried~ Tips: Put it in the refrigerator after cooling, it can be stored for a long time~
12. Okay! Super beautiful orange jam is ready~ Isn’t it very simple~ Make it for your baby!