Orange Steamed Egg
Orange one | Eggs one |
Milk 50 grams | Wolfberry A few pills |
Matcha cereal A few pills |
Step 1
Choose a simple orange, wash it with warm salt water, soak the wolfberry in warm water, and set aside milk.Step 2
Cut the top of the orange, take out the pulp and squeeze the juice. Keep the intact orange peel as a container for the egg liquid.Step 3
Heat the milk and orange juice until slightly hot and stir evenlyStep 4
Beat the eggs, add milk and orange juice, mix wellStep 5
Sieve the egg liquid and pour into the orange peelStep 6
Put it in a steamer, add a few wolfberry and matcha cereals, seal it with plastic wrap, and set it on high heat for 15 minutes.Step 7
The natural shape of sweet orange is used as the container, and the custard has the fragrant and sweet taste of sweet orange, which is great even as a dessert. Cooking tips for orange steamed eggsThe egg liquid can be beaten finer and sieved several times to make the custard more tender. You can add sugar or salt according to your taste.
Oranges are rich in vitamin C, which not only improves children's immunity, but also moisturizes the lungs and relieves coughs. This orange steamed egg is a good choice for nourishing children's lungs in the dry seasons of autumn and winter