Oven version of skewers

Pork 二重	Barbeque ingredients One scoop
Onion one	Light soy sauce One scoop
Salt, chicken essence Appropriate amount	Fuel consumption Half spoon
Cooking wine Two spoons	Ginger powder Appropriate amount
Edible oil Two spoons	Old soy sauce Half spoon

How to make oven-baked skewers

Step 1

Cut pork into small pieces

Step 2

Add salt and chicken essence

Step 3

Add cooking wine, light soy sauce, dark soy sauce, oil consumption, and ginger powder

Step 4

Cut onions into strips and stir in

Step 5

Finally, add a little bit of marinated meat (you won’t need to sprinkle cumin later)

Step 6

Finally add oil and marinate for half an hour

Step 7

Soak and wash the bamboo skewers in advance (they will not be so sharp when skewering meat)

Step 8

Chuanchuaner (this part requires patience)

Step 9

Arrange it well and put some onions on top to add more flavor when grilled. Waiting to be grilled

Step 10

Bake at 180° for 20 minutes, taking it out and turning it over once in the middle

Step 11

OK Tips for cooking skewers in the oven

Making it in the oven is very healthy and requires less oil. It is the best way for kids to satisfy their cravings. never againIf you want to eat outside, it’s more economical and better to eat at home