Pan-fried Cumin Potato Chips
Potato 3 | Edible oil Appropriate amount |
Cumin powder 2 scoops | Chili powder 2 scoops |
Five-spice powder 1 scoop | White Sesame 1 scoop |
Salt Appropriate amount |
Step 1
Peel potatoesStep 2
sliceStep 3
Boil cold water in a pot for 5 minutesStep 4
Fish out and control water for later useStep 5
Put cumin powder, chili powder, allspice powder, white sesame seeds, and salt in a bowlStep 6
Stir evenlyStep 7
Heat oil in a pan and add potato slicesStep 8
Fry until both sides are slightly brown. I fry the potato slices twice more.ofStep 9
Then add spice powderStep 10
Stir evenlyStep 11
Take out the pan and sprinkle with chopped green onionStep 12
Finished productStep 13
Super delicious Cooking Tips for Pan-fried Cumin Potato Chips