Papaya one Tremella fungus Half flower
Rock Sugar Add as you like Clear water Appropriate amount
How to make papaya and white fungus soup #Autumn Health Eat Like This#Illustration of how to make papaya and white fungus soup 1

Step 1

The unique polysaccharide compounds in papaya and white fungus can stimulate the vitality of immune cells, strengthen the body's defense mechanism, and reduce the risk of infection during the season change. #Autumn Health Eat Like This#Papaya Tremella Soup Recipe Illustration 2

Step 2

Soak the white fungus in advance and tear it into small pieces #Autumn Health Eat Like This#Illustration of how to make papaya and white fungus soup 3

Step 3

Pour into electric pressure cooker #Autumn Health Eat Like This#Papaya Tremella Soup Recipe Illustration 4

Step 4

Add drinking water #Autumn Health Eat Like This#Papaya and Tremella Soup Recipe Illustration 5

Step 5

Use the nutritional soup mode of the electric pressure cooker and press for 40 minutes. #Autumn Health Eat Like This#Papaya Tremella Soup Recipe Illustration 6

Step 6

When pressing the white fungus, peel and remove the seeds from the papaya. #Autumn Health Eat Like This#Illustration of how to make papaya and white fungus soup 7

Step 7

Cut into pieces and set aside

Step 8

The white fungus has been pressed soft and waxy. #Autumn Health Eat Like This#Papaya and Tremella Soup Recipe Illustration 9

Step 9

Add papaya #Autumn Health Eat Like This#Papaya Tremella Soup Recipe Illustration 10

Step 10

Add yellow rock sugar according to your preference#Autumn Health Eat Like This#Illustration of how to make papaya and white fungus soup 11

Step 11

Bring to a boil and cook for 5 minutes (no need to press) #Autumn Health Eat Like This#Papaya Tremella Soup Recipe Illustration 12

Step 12

Papaya and Tremella Soup is not only a delicious choice, but also one of the ideal natural remedies for autumn. It combines deliciousness and health, making it an ideal addition to your daily diet. Cooking tips for papaya and white fungus soup