Pork belly 1 Pork 200 grams
Ginger A small piece Candied dates 1
White peppercorns 1 scoop Water 1000 grams
Recipe for pepper pork belly pot A must-have to warm your stomach—Illustration of how to cook pepper pork belly in a microwave oven 1

Step 1

Cut the pork into cubes and set aside; wash the inside and outside of the pork belly three times with starch and salt, blanch it in hot water, stuff the lean meat cubes and white peppercorns into the pork belly, and seal it with toothpicks. A must-have to warm your stomach - how to cook peppered pork belly in a microwave oven Illustration 2

Step 2

Add candied dates, ginger slices, pork belly and water to a microwave-safe plate, cover with holes, and microwave on high heat for 10 minutes. Use your hands to squeeze the air out of the pork belly, which will help the pork belly be submerged in the water. A must-have to warm your stomach - how to cook peppered pork belly in a microwave oven Illustration 3

Step 3

Reduce heat to simmer and continue heating for 50 minutes, uncover, take out the pork belly and cut into strips.A must-have to warm your stomach - how to make microwave pepper pork belly pot Illustration 4

Step 4

Add the lean meat cubes and white pepper back to the soup and continue to heat over high heat for 5 minutes. Finally, add salt according to personal taste. Pepper pork belly pot cooking tips