Duck eggs 30 pieces Salt 1 catty
Liquor Appropriate amount
How to make pickled duck eggs Illustration of how to make self-pickled duck eggs 1

Step 1

Clean duck eggs Illustration of how to make self-pickled duck eggs 2

Step 2

Then pour the white wine into a big bowl Illustration of how to make self-pickled duck eggs 3

Step 3

Soak the duck eggs in white wine for one minute Illustration of how to make homemade duck eggs 4

Step 4

Turn it over more when soaking Illustration of how to make homemade duck eggs 5

Step 5

Duck eggs soaked in wine on salt Illustration of how to make self-pickled duck eggs 6

Step 6

Add a layer of salt to everything Illustration of how to make homemade duck eggs 7

Step 7

Then wrap it in plastic wrap Illustration of how to make homemade duck eggs 8

Step 8

Then put it in an airtight jar and keep it sealed for 30 days.Illustration of how to make homemade duck eggs 9

Step 9

After 30 days, take out as much as you can eat. Illustration of how to make homemade duck eggs 10

Step 10

Put it in a pot and cook it Illustration of how to make homemade duck eggs 11

Step 11

Cooked and cut into piecesIllustration of how to make self-pickled duck eggs 12

Step 12

How about it? Cooking tips for pickled duck eggs

The longer you marinate, the more oil will come out