Pork Ribs Brittle Bones Winter melon Half
Potato one Salt suitable
Pepper Amount
How to make pork ribs, potato and winter melon soup Illustration of how to make pork ribs, potato and winter melon soup 1

Step 1

Throw the spareribs into a pot of cold water, bring to a boil over high heat, skim off the foam, turn off the heat, rinse thoroughly and then add to the pot.Illustration of how to make pork ribs, potato and winter melon soup 2

Step 2

Add hot water according to the amount of meat and the amount of soup you want. Simmer over medium-high heat until the meat is cooked and the soup is quite white. Illustration of how to make pork ribs, potato and winter melon soup 3

Step 3

Selectively cut potatoes or winter melon into pieces (peeling or not depends on your mood) to enrich the taste. Illustration of how to make pork ribs, potato and winter melon soup 4

Step 4

Feel free to shake some salt and pepper into it to season the vegetables and meat to adjust the saltiness. Illustration of how to make pork ribs, potato and winter melon soup 5

Step 5

If you don’t worry, you can wait until the potatoes, winter melon and potatoes are cooked and soft. Just poke some into them and taste them. Be careful not to burn them. Illustration of how to make pork ribs, potato and winter melon soup 6

Step 6

If the fire is low, continue to simmer. If there is any missing material, quickly make sure that there is no big problem. Then turn off the heat, find a plate, take it out of the pot, and politely appreciate the two rounds. Eat as you like. Eat like that. Illustration of how to make pork ribs, potato and winter melon soup 7

Step 7

Let's go, see you tomorrow~ Cooking tips for pork ribs, potato and winter melon soup