Pumpkin Dessert Party

Little Pumpkin one	Water Appropriate amount
Milk Moderate amount	White sugar Appropriate amount
Rice Appropriate amount	Bean paste filling Appropriate amount

Pumpkin Dessert Party Recipes

Step 1

First, Mr. Pumpkin, the protagonist of today’s food, appears.

Step 2

Cut the pumpkin open and take out all the seeds inside

Step 3

Cut the pumpkin into pieces and put 2/3 of the whole pumpkin into the steamer

Step 4

Steam for about 15 minutes (to peel the pumpkin later)

Step 5

Take out the steamed and soft pumpkin (be careful as it is a little hot) and scoop out the pumpkin flesh without leaving the skin. The skin will be easily separated from the flesh at this point.

Step 6

Use a spoon to mash the pumpkin flesh into pumpkin puree

Step 7

Add an appropriate amount of glutinous rice flour to the pumpkin puree (the basic ratio of pumpkin puree to glutinous rice flour is 1:3)

Step 8

Knead it into a dough (the dough will not feel wet and sticky when combined, like the texture of plasticine)

Step 9

Divide the dough into several small pieces evenly

Step 10

Take separate small pieces and roll them into rounds and then press them into dough shapes.

Step 11

Add the red bean paste filling, then wrap it into a small pancake, roll it into a round shape and flatten it

Step 12

Place the prepared pumpkin rind on top of the stuffed cake to make a pumpkin base. Use a toothpick to press out the texture of the pumpkin. Then repeat the above operations one by one. Each cute little pumpkin is ready.

Step 13

Put the prepared pumpkin cake into the steamer and steam it for 15 to 20 minutes

Step 14

After steaming, you can eat it hot and let it cool down. Of course, you can also choose to fry it. In fact, I think it tastes better this way, but for the sake of health, I still choose to steam it~

Step 15

Peel and dice the remaining 1/3 of the raw pumpkin. The smaller the dices, the better.

Step 16

Pour the diced pumpkin into the soy milk machine

Step 17

After washing the rice, soak it in water for a period of time and pour it into the soy milk machine.

Step 18

Add as much sugar as you like

Step 19

Pour in appropriate amount of milk

Step 20

Pour in an appropriate amount of water, and be careful not to exceed the maximum water level mark of the soy milk machine.

Step 21

Select the nutritious rice cereal button of the soymilk machine and start operating by yourself

Step 22

When pouring it out, use a strainer to filter it for a more delicate taste. Pumpkin Dessert Party Cooking Tips