Pumpkin silk pancake
Ingredients
- Tender pumpkin Appropriate amount
- Flour Appropriate amount
- Salt A little
- Thirteen Incense A little
- Chopped green onion A little
Steps
1. Prepare tender pumpkin and rinse well
2. Rub into silk
3. Add appropriate amount of salt and marinate the pumpkin shreds for a while until they become soft
4. Scoop in the flour
5. Add appropriate amount of water to make a thin paste
6. Add chopped green onion
7. Sprinkle with thirteen spices
8. Pour oil into the pan
9. Scoop in the batter and spread it into a cake shape
10. Fry until solid, turn over
11. Finished product
12. The pie below was not laid flat, resulting in a poor picture of the finished product, so let’s just make do with it once
