Pumpkin steamed buns
Pumpkin 1 block | Yeast 5 grams |
White sugar 2 scoops | flour 500 grams |
Warm water Appropriate amount |
Step 1
a slice of pumpkinStep 2
Peel, capsule and cut into thin slicesStep 3
spread flat on plateStep 4
Steam for 15 minutesStep 5
Crush the whole pumpkin into puree, add sugar and stir evenlyStep 6
In a large basin, pour flour and add pumpkin pureeStep 7
Slowly mix evenly and knead into a doughStep 8
Knead into doughStep 9
Small dough waiting to rise until doubled in sizeStep 10
internal honeycombStep 11
First take out half of the dough and knead it into a smooth doughStep 12
Cut into various shapesshape, put some dried blueberries you like, put it on the steamer paper, and let it rise for 20 minutes.Step 13
Place the steamed buns in the steamerStep 14
Steam for 15 minutes, simmer for 3 minutes before boilingStep 15
Yellow steamed bunsStep 16
It tastes soft and has a sweet pumpkin flavor. Cooking Tips for Pumpkin Steamed Buns