Purple rice and red dates porridge
Zimi 40g | 红豆 30g |
Rice 20 grams | Glutinous rice 20 grams |
Xiaomi 20 grams | Water Appropriate amount |
Step 1
Prepare the required grains.Step 2
Wash the rice and jujubes thoroughly. Pour them all into the inner pot of the pressure cooker and add an appropriate amount of water.Step 3
Activate the fun and practical WIFI function.Step 4
Turn on the porridge cooking mode and enjoy the delicious food. .Step 5
Add some sugar to make it more delicious.Step 6
It’s delicious to have a bowl for breakfast Cooking tips for purple rice and red date porridge
1. The ratio of rice and water for cooking porridge is 1:10. If you like it thinner, add more water; if it is thicker, add less water.
2. The porridge made in Midea pressure cooker is very sticky, and the rice and beans are very soft. Adding 1 teaspoon of sugar will make it more delicious.