Rice 80g Local Pork 300g
Fresh shrimp 200 grams Tofu 1 block
Pork balls 300g Beef Tendon Balls 300g
Tomato 1 cilantro 3 trees
Enoki mushroom 300g Lettuce 1 tree
Scallions 1 root Soy sauce 4 tablespoons
shallots 3 Sesame oil 1 tablespoon
Garlic cloves 3
How to make thick soup hot pot Illustration of how to make thick soup hot pot#花家香#1

Step 1

Wash lettuce, enoki mushrooms, coriander, tomatoes, and shrimps separately, drain the water, and cut the tomatoes into thin slices. Illustration of how to make thick soup hot pot#花家香#2

Step 2

Wash the local pork and cut into thin slicesIllustration of how to make thick soup hot pot#花家香#3

Step 3

Wash beef tendon balls and pork balls separately Illustration of how to make thick soup hot pot#花家香#4

Step 4

Soak the rice in warm water for 30 minutes in advance, then pour the soaked rice into the food processor Illustration of how to make thick soup hot pot#花家香#5

Step 5

Stir into fine rice milk (if you don't have a food processor, you can soak the rice for a longer period of time and pour it directly into the soup pot to cook.) Illustration of how to make thick soup hot pot#花家香#6

Step 6

Mix the rice milk with about 6 bowls of water, put it into the hot pot basin, and watch! Before it is boiled, the soup base is already milky white. After heating, the thicker and whiter effect becomes more obvious. Illustration of how to make thick soup hot pot#花家香#7

Step 7

Power on the hot pot and boil over low heat Illustration of how to make thick soup hot pot#花家香#8

Step 8

After the soup base is boiled, it’s time to start~ Illustration of how to make thick soup hot pot#花家香#9

Step 9

Prepare the dipping sauce: Wash and chop coriander, green onions and red onions, pour in the fragrant soy sauce and sesame oil and mix well. Add the other minced garlic into the soy sauce and sesame oil and mix well. Mix whatever you like chili and fermented bean curd. Illustration of how to make thick soup hot pot#花家香#10

Step 10

Prepare the dipping sauce and place it at the table Illustration of how to make thick soup hot pot#花家香#11

Step 11

You’ve worked up an appetite, so let’s dig in! Cooking tips for thick soup hot pot

Food Tips: If using Huaishan yam, peel it and cut it into small pieces. Put it in a pot to make a thick soup. Add rice milk to make the soup smoother. The taste is fragrant and the color is milky white. Use the ingredients according to your own taste. You can increase or decrease it as you like, and you can adjust the dipping sauce as you like. Don’t cook the vegetables for too long, just blanch them and eat them.