Stewed Bird's Nest 5 scoops Milk 120ml
White sugar 1 teaspoon Egg white 1
Rose Jam 1 scoop
How to make rose bird's nest double skin milk A simple and exquisite dessert for beauties--Rose Bird's Nest Double Skin Illustration of how to make milk 1

Step 1

There are only 3 steps to this dessert: make double skin milk, add bird's nest, and add rose sauce before eating. As for how to make double skin milk, I believe everyone has already watched Douyin during the epidemic.Once you have learned it, I will not teach you step by step. The proportion of ingredients is just right for a small cup. As for how to stew bird's nest, I will introduce it step by step below the recipe. After many experiments, I closed the lid of the small pot and steamed it for 15 minutes, then turned off the heat and simmered it for 15 minutes. It was the right heat. A simple and exquisite dessert for beauties--Rose Bird's Nest Double Skin Illustration of how to make milk 2

Step 2

Take out the stewed bird's nest and place it on the double skin milk. I usually like to stew enough for 7 days and put it in the refrigerator for daily use. A simple and exquisite dessert for beauties--Rose Bird's Nest Double Skin Illustration of how to make milk 3

Step 3

Add rose sauce and serve directly. Here’s how to stew bird’s nests

Step 4

Take out the dried bird's nest that is usually kept in the 0 degree fresh-keeping area of ​​the refrigerator and place it in a small bowl. Here is a complete bird's nest plus a few pieces of broken bird's nest, basically the amount of 2 to 3 cups, spread lightly on the bottom of the bowl. I like to buy Guan Yanzhan. It has less hair and excellent foaming multiples. Blood Yanzhan is over-rated and not worthy of its name. The process of picking the feathers and strips of Yantiao will cause a lot of damage. Bird's nests once stewed can be kept in the refrigerator for 7 days, which is almost a week's supply. A simple and exquisite dessert for beauties--Rose Bird's Nest Double Skin Illustration of how to make milk 5

Step 5

Add a bowl of pure water and soak the bird's nest completely. Cover with plastic wrap, refrigerate overnight, and soak at low temperature. A simple and exquisite dessert for beauties--illustration of how to make rose and bird's nest double skin milk 6

Step 6

I took it out in the morning and it had doubled in size. A simple and exquisite dessert for beauties--Rose Bird's Nest Double Skin Illustration of how to make milk 7

Step 7

Pour a bowl of bird's nest onto a fine sieve and rinse slowly with pure water to remove any odor. If the feathers and swallow strips still need to be picked, the official swallow lamp is basically not used. Take out the rinsed bird's nest and tear it into thin strips with your hands, making it easier to stew and use later. A simple and exquisite dessert for beauties--Rose Bird's Nest Double Skin Illustration of how to make milk 8

Step 8

Put all the disassembled bird's nests into the stew pot, and pour in 2 bowls of water to cover the bird's nest.A simple and exquisite dessert for beauties--Rose Bird's Nest Double Skin Illustration of how to make milk 9

Step 9

Cover the stew pot with a double lid and place it in the pot. Fill the pot with water to 1/3 of the stew pot, cover the pot and turn to high heat to simmer. After the water boils (you can tell whether the water is boiling by looking at the amount of water vapor coming out of the pot lid), reduce the heat to a simmer and start timing for 30 minutes. Pay attention to the time, simmer for 30 minutes, and simmer. Over time, the bird's nest will easily turn into water. A simple and exquisite dessert for beauties--Rose Bird's Nest Double Skin Illustration of how to make milk 10

Step 10

Take it out immediately after 30 minutes and do not leave it in the pot, otherwise the bird's nest will still turn into water. Place it on the table, uncover it, check that the bird's nest is simmering well, cover it, let it cool naturally, and put it in the refrigerator. Cooking tips for rose bird’s nest double skin milk

I know that bird's nest is made from bird's saliva + seaweed, but I can't deny that Hong Kong celebrities who have long relied on bird's nest fish maw for skin care look better at anti-aging than mainland celebrities who undergo hyaluronic acid facelifts. Let me share with you some life tips by the way. I hope it will be useful.