Saliva chicken
Ingredients
- Chicken 300g
- Ginger A piece
- Garlic Two
- Scallions One
- Cilantro One
- Small green pepper One
- Xiaomi spicy One
- Light soy sauce Three spoons
- Chili oil Three spoons
- Vinegar Two spoons
- White sugar A spoonful
- Pepper oil A spoonful
- Cold boil Two spoons
Steps
1. Prepare the materials as shown in the picture.
2. Wash the chicken and put it into the pot, add appropriate amount of water, onion, pepper and ginger and cook over high heat for 15 minutes.
3. Cut the ginger into small pieces.
4. Cut the pepper into small circles.
5. Chop the garlic into small pieces.
6. Wash the coriander and shallots and soak them in light salt water for a while to sterilize them.
7. Cut into small pieces and set aside.
8. Put the chopped ginger, garlic and chili rings into a bowl, add three spoons of light soy sauce, three spoons of chili oil, two spoons of vinegar, one spoon of sugar, one spoon of pepper oil, Two spoonfuls are boiled.
9. Stir evenly and set aside.
10. Cut the cooked chicken into a bowl.
11. Pour the prepared sauce evenly over the chicken.
12. Sprinkle with chopped green onion and coriander and let it sit for a while before serving.
13. Spicy and delicious!
Tips
- The chicken cooking time should not be too long!
