Santa Claus Red Sour Soup Hot Pot
Beef slices 200g | Potato 1 |
Baby cabbage 0.5 pieces | Hot pot noodles 1 |
Shiitake mushrooms 2 flowers | White radish 0.2 |
Onion 0.1 | Minced garlic 1 teaspoon |
Cheese slices and seaweed (for eyes) 0.5 tablets | Small tomatoes (to make nose) 1 |
Step 1
Finished productStep 2
Sauté onions and minced garlicStep 3
I bought Totole’s new red and sour soup.Hot pot base, let’s try it today. How does it taste?Step 4
Add a packet and saute in the pot until fragrantStep 5
Spread potatoes on the bottom of the potStep 6
Lay out baby cabbage againStep 7
Put a hot pot noodles as the baseStep 8
Pile bean sprouts on top and cover the fattened cowStep 9
Surround it with shredded radish to look like a hatStep 10
Decorate with small snowflakes carved from radishStep 11
Put eyes and noseStep 12
Add boiling water and start cooking~ Cooking Tips for Santa Claus Red Sour Soup Hot PotTotole’s red sour soup hotpot base, in addition to tomatoes, also has a special aroma of lemongrass. It smells so good. My friends and I both like this flavor~