Sautéed Broccoli with Shrimp
Broccoli 1 piece | Fresh shrimp 150g |
Carrot Half | Cooking wine Appropriate amount |
Pepper Appropriate amount | Extremely fresh soy sauce Appropriate amount |
Salt Appropriate amount | Oil Appropriate amount |
sugar a small spoonful | Garlic 2 flaps |
Step 1
Wash the fresh shrimps, remove the shells and devein;Step 2
Add appropriate amount of pepper to the cooked shrimps, marinate with cooking wine and very fresh soy sauce for a while;Step 3
Wash the broccoli and carrots and cut into pieces;Step 4
Prepare a pot of water, add chopped broccoli, add appropriate amount of salt and salad oil, and bring to a boil over high heat (this will keep the broccoli green in color)Step 5
Cook until the broccoli changes color, remove and drain;Step 6
Heat oil in a pan, add minced garlic and marinated shrimps, stir-fry until golden brown;Step 7
Add sliced carrots and stir-fry;Step 8
Add blanched broccoli;Step 9
Add appropriate amount of salt and sugar, stir-fry for a while and it’s ready to serve!Step 10
finished product;Step 11
Finished product 2 Cooking tips for stir-fried broccoli with shrimps