Scrambled eggs with squid paste and chili
Green chili 1 | Squid foam Half a bowl less |
Native eggs 2 | Salt A little |
Beef 100 grams | Cooking wine 1 scoop |
Step 1
Chop the peppers and prepare the ingredients.Step 2
Add eggs.Step 3
Add salt and mix well.Step 4
Put oil in the pot and add beef.Step 5
Add cooking wine and stir-fry until cooked.Step 6
Add egg mixture.Step 7
Stir fry evenly.Step 8
Complete✅. Recipe for cooking scrambled eggs with squid foam and chili pepper