Rice 1 bowl Eggs 1
Laver Appropriate amount Scallions 2 roots
Salt A little
How to make seaweed rice cakes #changing patterns for breakfast#Seaweed rice cakes, delicious and delicious Calcium supplementation! Illustration of how to do it 1

Step 1

Prepare the required ingredients#changing patterns for breakfast#Seaweed rice cakes, delicious and delicious Calcium supplementation! Illustration of how to do it 2

Step 2

Shred the seaweed and add it to the rice #changing patterns for breakfast#Seaweed rice cakes, delicious and delicious Calcium supplementation! Illustration of how to do it 3

Step 3

Break in an egg #changing patterns for breakfast#Seaweed rice cakes, delicious and delicious Calcium supplementation! Illustration of how to do it 4

Step 4

Add appropriate amount of salt to taste #changing patterns for breakfast#Seaweed rice cakes, delicious and Calcium supplementation! Illustration of how to do it 5

Step 5

Stir evenly #changing patterns for breakfast#Seaweed rice cakes, delicious and delicious Calcium supplementation! Illustration of how to do it 6

Step 6

Brush the bottom of the electric baking pan with a layer of oil and press the rice into small cakes. #changing patterns for breakfast#Seaweed rice cakes, delicious and calcium-rich! Illustration of how to do it 7

Step 7

Sprinkle green onion on top #changing patterns for breakfast#Seaweed rice cakes, delicious and delicious Calcium supplementation! Illustration of how to do it 8

Step 8

The bottom side is golden brown, turn it over and cook both sides until golden brown. #changing patterns for breakfast#Seaweed rice cakes, delicious and delicious Calcium supplementation! Illustration of how to do it 9

Step 9

Crispy and fragrant seaweed rice cakes are ready! Seaweed rice cake cooking tips

I made a total of 9 cookies, the specific amount of ingredients can be adjusted according to your needs!