Sesame sauce wide noodles
Kuanfen 1 package | Hot oil 1 tablespoon |
Sesame paste 5-6 spoons | Light soy sauce 2 scoops |
Oyster sauce 1 scoop | Vinegar 1 scoop |
Minced garlic 2 scoops | Green onion 2 scoops |
Pepper 1 scoop | Chili powder 1 scoop |
Cooked sesame seeds 1 scoop | White sugar 1 scoop |
Salt 2-3 grams |
Step 1
I feel good after finishing both the noodles and soup~Step 2
Chili powder, sesame seeds, pepper, chopped green onion, sugar - one spoon each, a little salt, two spoons of minced garlicStep 3
Pour in hot oilStep 4
Add two tablespoons of light soy sauce, 1 tablespoon of oyster sauce, and 1 tablespoon of vinegar.Step 5
Pour in 4-5 tablespoons of prepared peanut butterStep 6
The wide noodles are cookedStep 7
everything is readyStep 8
mix itStep 9
Invincible fragrance, try it now Cooking techniques for sesame sauce wide noodles⚠️Please note, if the noodles are cooked first and the sauce is not ready, soak them in water, otherwise they will stick together.