Shredded Chicken Noodles with Potato, Spinach and Chicken
Chicken Breast 1 block | Spinach 1 bundle |
Potato 2 pieces | flour Appropriate amount |
Onions One stick | Salt A little |
Fuel consumption A little | Excellent taste A little |
Tomatoes 1 only |
Step 1
Prepare potatoes, tomatoes, spinach, chicken breast, onions and other ingredientsStep 2
Cut everything into small piecesStep 3
Cut the potatoes into small pieces tooStep 4
Stir-fry the shredded chicken in hot oil, add salt, it tastes very fresh, and consumes less oilStep 5
When the chicken shreds change color, add the potato cubesStep 6
Stir fry for a few times and add a basin of water until it is even with the potatoes.Step 7
Cover and simmer the potatoes firstStep 8
Then add a layer of spinachStep 9
Then put the tomatoes on the spinach and simmer over low heatStep 10
Knead the noodles with warm water and wake up for half an hourStep 11
Knead the dough into a lumpStep 12
Roll it out with a rolling pinStep 13
cut into slicesStep 14
Cut into dough sheetsStep 15
Boil water to cook noodlesStep 16
After cooking, remove it into a basin of cold waterStep 17
Two pots, one for stew and one for cooking noodlesStep 18
Once done, mix together and enjoy~ Potato, Spinach and Shredded Chicken Noodles RecipeBe sure to remember that potatoes and tomatoes cannot be cooked together, otherwise the potatoes will not be cooked