Beans 200 grams Pork mince 100 grams
Chives 10 grams Fresh shrimp 50 grams
Corn kernels A little Ginger 5 grams
Salt Appropriate amount Soy sauce 1 tablespoon
Cooking wine 1 tablespoon Zanthoxylum bungeanum 0.5g
How to make shrimps and beans Illustration of the most gorgeous and enjoyable way to eat summer beans 1

Step 1

1. Chop the pork into puree and pour cooking wine into it. Illustration of the most gorgeous and enjoyable way to eat summer beans 2

Step 2

2. Add soy sauce and salt and mix well. Illustration of the most gorgeous and enjoyable way to eat summer beans 3

Step 3

3. Peel and devein the fresh shrimps, cut into puree and add to the minced pork. Mix well.Illustration of the most gorgeous and enjoyable way to eat summer beans 4

Step 4

4. Pour the onion, ginger, and peppercorns that have been soaked in warm water in advance into the meat filling, and stir in one direction until the meat filling is firm (do not pour in the onion, ginger, and peppercorns, only take the soaked water), and boil the water in the pot. Add salt. Illustration of the most gorgeous and enjoyable way to eat summer beans 5

Step 5

5. Put the washed beans into a pot and blanch them until cooked, then drain them under cold water. Illustration of the most gorgeous and enjoyable way to eat summer beans 6

Step 6

6. Take a string bean, tie a knot from one end, and then roll it up along the knot to make a small ring-shaped flower basket. Illustration of the most gorgeous and enjoyable way to eat summer beans 7

Step 7

7. Stuff the stirred meat filling into the middle of the beans, then put one cooked corn kernel, heat oil in another pan, add the stuffed beans, and fry over low heat until both sides are golden brown. Illustration of the most gorgeous and enjoyable way to eat summer beans 8

Step 8

Illustration of the most gorgeous and enjoyable way to eat summer beans 9

Step 9

Cooking tips for shrimp and beans