1 handful of vermicelli, 300g of fresh shrimp, half of onion, 100g of enoki mushroom, 1 piece of ginger, 4-5 slices of green onion, 2-3 fresh shiitake mushrooms, 1-2 light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of dark soy sauce, 1 tablesp
150g edamame beans, 150g fresh shrimps, 150g red pepper, 1 small piece of chopped pepper, 1 tsp salt, chicken essence, pepper, water starch, shredded ginger, minced garlic, stir-fried shrimps with edamame beans. Step 1: Remove the heads, shells and tails
200 grams of green beans, minced pork, 100 grams of chives, 10 grams of fresh shrimps, 50 grams of corn kernels, a little ginger, 5 grams of salt, appropriate amount of soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of Sichuan peppercorns, 0.5 gram
Corn flour, 100g dried shiitake mushrooms, a few minced pork, an appropriate amount of carrots, half a green vegetable, a handful of fresh shrimps, an appropriate amount of corn paste. Step 1: Soak the dried shiitake mushrooms, shred them, peel and dice t
Northeastern rice 1 cup water 400ML fresh shrimps 4-5 mushrooms 5 salt 1 spoon white pepper appropriate amount shredded ginger appropriate amount chopped green onion 1 handful fresh shrimps and mushroom porridge Steps 1 Add a cup of rice to the pot and ad
Rice, 2 bowls of eggs, 1 fresh shrimp, 10 fresh squid, 100 grams of butter, 30 grams of onion, half of cooking wine, 1 teaspoon of salt, appropriate amount of black pepper, 1/2 teaspoon of cherry tomatoes, 2 cucumbers, a little tomato sauce, 1.5 tablespoo
2 fruit cucumbers, 200 grams of konjac shreds, 8 boiled eggs, 2 Tabasco original chili juice, 5 drops for a very fresh taste, 1 spoon of red wine vinegar, 1 spoon of olive oil, 0.5 spoon of sea salt, 1 small spoon of freshly ground black pepper, a little
500g meatball slices 200g beef balls 5 pork balls 12 fresh meat dumplings 10 fish maws 2 fresh shrimps 150g vegetables, appropriate amount of fried garlic, appropriate amount of salt, a little salt Recipe for the kuey teow soup Step 1 Prepare the ingredie
300g sea cucumber bone soup, 2000ml scallops, 30g ginger, 3 slices of fresh shrimp, appropriate amount of diced meat, appropriate amount of Totole fresh chicken juice, 1/2 tablespoon salt, appropriate amount of autumn nourishing sea cucumber soup. Step 1:
1. High-gluten flour 2. Knead into a soft dough, cover with plastic wrap and rest for 20 minutes
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