Pork 250g Shrimp 250g
Broccoli 200 grams Garlic 4 petals
Cooking wine 1 scoop Salt 3 grams
Light soy sauce 15ml Tapioca starch 30ke
Eggs 1 only Carrot 2 small pieces
Ketchup 30ml
How to make tomato sauce shrimp meatballs Tomato Sauce Shrimp and Meatballs#盛年金食.Memory of the Year Illustration of how to make Wei# 1

Step 1

Ingredients to make meatballs: fresh shrimp and pork meat Tomato Sauce Shrimp and Meatballs#成年金食.Memory of the Year Illustration of how to make Wei# 2

Step 2

Peel and devein fresh shrimpsTomato Sauce Shrimp and Meatballs# Sheng Nian Jin Shi. Remembering the Year Illustration of how to make Wei# 3

Step 3

Crush the pork and shrimp in a food processor Tomato Sauce Shrimp Meatballs#成年金食.Memory of the Year Illustration of how to make Wei# 4

Step 4

Put salt, cooking wine, light soy sauce, and 3 cloves of garlic into a food processor, and stir together with the pork and shrimp. Tomato Sauce Shrimp Meatballs#成年金食.Memory of the Year Illustration of how to make Wei# 5

Step 5

Add an egg and stir Tomato Sauce Shrimp Meatballs# Shengnian Jinshi. Remembering the Year Illustration of how to make Wei# 6

Step 6

Add 30 grams of tapioca starch and mix well Tomato Sauce Shrimp and Meatballs#生年jinshi. Remembering the Year Illustration of how to make Wei# 7

Step 7

Mixed shrimp filling EggplantIllustration of how to make Shrimp and Meatballs#Shengnianjinshi.Yi Nianwei#8

Step 8

Roll the shrimp stuffing into balls and place them in the basket of the air fryer Tomato Sauce Shrimp and Meatballs#盛年金食.Memory of the Year Illustration of how to make Wei# 9

Step 9

Use air fryer at 180 degrees for 12 minutes Tomato Sauce Shrimp Meatballs#成年金食.Memory of the Year Illustration of how to make Wei# 10

Step 10

Boil water, add salt and oil, and blanch broccoliTomato Sauce Shrimp Meatballs#成年金食.Memory of the Year Illustration of how to make Wei# 11

Step 11

Arrange the broccoli around the plate and garnish with two carrot slices Tomato Sauce Shrimp and Meatballs#盛年金食.Memory of the Year Illustration of how to make Wei# 12

Step 12

Heat oil in a wok and saute minced garlic until fragrant Tomato Sauce Shrimp Meatballs#成年金食.Memory of the Year Illustration of how to make Wei# 13

Step 13

Add tomato sauce and water starch. After boiling, add shrimp and meatballs. Coat each ball with sauce and serve. Shrimp and Meatballs in Tomato Sauce#Sheng Nian Jin Shi. Recalling the Year Illustration of how to make Wei# 14

Step 14

Place the shrimp and meatballs in the middle of the green broccoli and garnish with two slices of carrot. Tomato Sauce Shrimp Meatballs#成年金食.Memory of the Year Illustration of how to make Wei# 15

Step 15

Finished product picture Recipe for cooking shrimp and meatballs in tomato sauce

1 Don’t use lean meat for pork. Lean meat doesn’t taste as good as meat. 2 Use garlic to enhance the flavor of shrimp meat 3. The shrimp and meatballs made with tapioca starch are refreshing and chewy. 4 If you think tomato sauce is too sour, you canSeason with sugar