Shrimp Carrot
flour Salt
Vegetable oil MSG
Onions
How to make shrimp cakes Jiangbai Shrimp Cake, Fried Shrimp Cake, Fried Shrimp Cake - Trace amount Illustration of how to prepare a nutritious breakfast for pregnant women using elemental high-quality protein 1

Step 1

Fresh shrimps, washed Jiangbai Shrimp Cake, Fried Shrimp Cake, Fried Shrimp Cake - Trace amount Illustration of how to prepare a nutritious breakfast for pregnant women using elemental high-quality protein 2

Step 2

Cut the carrot into shreds and then mince it, mince the onion as well, then mix it into the flour, add water until the batter can be scooped up when a chopstick is inserted into it. Jiangbai shrimp cakes, fried shrimp cakes, fried shrimp cakes - high-quality protein with trace elements Illustration of how to make a nutritious breakfast for pregnancy preparation/pregnant women 3

Step 3

Add shrimp to batter Jiangbai Shrimp Cake Fried Shrimp Cake Fried Shrimp Cake - Trace amount Illustration of how to prepare a nutritious breakfast for pregnant women using elemental high-quality protein 4

Step 4

Pour a little oil into the pot, scoop the batter into it with a spoon, put 2-3 shrimps in a pancake, spread it out to the size of a spatula, turn it over when one side becomes hard, then fry until 7 cooked. Jiangbai Shrimp Cake, Fried Shrimp Cake, Fried Shrimp Cake - Trace amount Illustration of how to prepare a nutritious breakfast for pregnant women using elemental high-quality protein 5

Step 5

After all the pancakes are cooked, they can be fried or deep-fried again. You can fry as much as you like, and the rest can be saved. Shrimp cake cooking tips

You can't eat that much at one time, so don't fry until it's done the first time. Just cook it until it's done. It'll be more delicious when you cook it again when you're ready to eat.