Shrimp 1Xiaodie Luffa 1 root
Laver 1Xiaodie Pepper 1 small spoon
Salt Appropriate amount
How to make shrimp, seaweed and loofah soup Illustration of how to make shrimp, seaweed and loofah soup 1

Step 1

Prepare the raw materials and soak the shrimps in water in advance;Illustration of how to make shrimp, seaweed and loofah soup 2

Step 2

Remove the impurities from the shrimps and the water in which they were soaked, then pour them into the pot to cook the soup; Illustration of how to make shrimp, seaweed and loofah soup 3

Step 3

Remove the impurities from the shrimps and the water in which they were soaked, then pour them into the pot to cook the soup; Illustration of how to make shrimp, seaweed and loofah soup 4

Step 4

Boil the loofah until slightly translucent and add appropriate amount of salt; Illustration of how to make shrimp, seaweed and loofah soup 5

Step 5

Add appropriate amount of pepper to taste; Illustration of how to make shrimp, seaweed and loofah soup 6

Step 6

Finally, add the seaweed, soak until soft, turn off the heat and put it into a bowl. Illustration of how to make shrimp, seaweed and loofah soup 7

Step 7

It's served. Recipe for cooking shrimp, seaweed and loofah soup

1. Soak the shrimps in advance, and pay attention to filter out the impurities in the soaked shrimps when cooking the soup; 2. Boil the luffa until it is slightly transparent, then season it, and finally add seaweed to soak until soft; 3. If you like, you can add a few Drops of sesame oil.