Shrimp soup egg noodles
Egg noodles 1 package | Prawn 4 pieces |
Ginger, onion, garlic Appropriate amount | Salt A little |
Pepper Half spoon | Oil A little |
Step 1
Prepare ingredientsStep 2
Remove the heads and shells of the prawns, take out the shrimp threads, and cut the backs of the shrimpsStep 3
Put oil in the pan and fry the shrimp heads to get the shrimp oilStep 4
Add onion, ginger and garlic and stir-fry until fragrantStep 5
Add water and bring to a boil over high heat for about 5 minutesStep 6
Add salt and pepperStep 7
Drain the soup residue and pour out the shrimp soup and set asideStep 8
Boil water and add egg noodlesStep 9
When the noodles are almost cooked, add the shrimp and cookStep 10
Put the noodles into a large bowl, put the shrimps on top, sprinkle with chopped green onion, pour the shrimp soup, and the delicious shrimp soup noodles are ready. Cooking Tips for Shrimp Soup and Egg Noodles