Slim Chicken Crispy Bones, Lettuce and Vegetable Mixed Salad
lettuce 3 trees | Chicken Crispy Bones 200g |
Mango 1 | Mulberry a handful |
Cashew 2 tablespoons | Almond 2 tablespoons |
Ripe black and white sesame seeds A little | Kewpie Mayonnaise One tablespoon |
Step 1
Main ingredients are readyStep 2
Pour water into the pot and bring to a boil over high heatStep 3
After the water boils, blanch the chicken bones for three minutesStep 4
Wait until the chicken bones turn whiteStep 5
Take out the cold waterStep 6
Drain water and put into a bowl, add washed mulberriesStep 7
Mango cut into checkered flowersStep 8
dice mangoStep 9
Wash the lettuce and pay tributeStep 10
put in bowlStep 11
Add nuts and spread evenly with salad dressingStep 12
Sprinkle with black and white cooked sesame seedsStep 13
A filling and delicious sweet salad would be greatStep 14
Rich taste and high nutritional valueStep 15
The whole family can eat itStep 16
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Finished product picture Cooking tips for lean chicken, crispy bones, lettuce and mixed salad1. Do not put salty salad dressing on sweet salads
2. If you want lower calories, add fewer nuts