Smooth Egg Whole Wheat Sandwich
Whole wheat bread 2 tablets | Mozzarella cheese Appropriate amount |
Eggs 1~2 pieces | Milk Appropriate amount |
Salt A little | Ketchup Appropriate amount |
Butter 10 grams |
Step 1
Whole wheat bread baked the night beforeStep 2
Seal well after slicingStep 3
Get up early and bake two slices in the air fryer for 5 minutes. They will be crispy.Step 4
Then beat the eggs and milk into the bowlSteps5
Add a little salt and mix wellStep 6
Heat butter in pan until meltedStep 7
Pour in the egg mixture and add mozzarella cheeseStep 8
Use a spatula to slowly stir-fry in the middle until the egg liquid solidifies, then turn off the heat and serve.Step 9
Serve on toasted breadStep 10
Just pour tomato sauce on itStep 11
Super smooth, tender and delicious~ Smooth egg whole wheat sandwich cooking tips