Snow Skin Good Luck Mooncake
✅Chocolate cheese filling: | cream cheese Appropriate amount |
Cocoa powder Appropriate amount | Chocolate Appropriate amount |
Fried noodles Appropriate amount | White sugar Appropriate amount |
✅Pistachio filling: | cream cheese Appropriate amount |
Pistachio Sauce Appropriate amount | Pistachio Appropriate amount |
Fried noodles Appropriate amount | White sugar Appropriate amount |
✅Lotus paste and salted egg yolk filling: | Lotus paste Appropriate amount |
Salted egg yolk
|
✅Cranberry cheese filling: |
Cranberry Appropriate amount | cream cheese Appropriate amount |
|
White sugar Appropriate amount |
✅Mooncake Snow Skin: | Ice skin pre-mixed powder ratio: 1 |
Boiling water ratio 1 |
Step 1
✅Prepare materials (there is no fixed number of grams, you can put more materials if you like)Step 2
✅Preparation of puff pastry: The ratio of low-gluten flour to oil is 2:1. Put the low-gluten flour into a pot and stir-fry until slightly brown, then set aside. Put cooking oil or butter into the pot to heat, and pour in the flour. Medium, stir evenly and complete.Step 3
✅Chocolate cheese filling: soften the cream cheese and put it in a basinStep 4
✅Add puff pastryStep 5
✅Add cocoa powderStep 6
✅Add white sugarStep 7
✅Mix evenlyStep 8
✅Pack in chocolate beans and knead into a ballStep 9
✅Done, keep refrigerated for later useStep 10
✅Cheese and pistachio filling: soften the cream cheese and put it in a basinStep 11
✅Add pistachio pasteStep 12
✅Add pastry and whole pistachiosStep 13
✅Mix evenly and knead into a ball.Step 14
✅Put it in the refrigerator for one hour and set asideStep 15
✅Lotus paste and egg yolk filling: press the lotus paste into palm sizeStep 16
✅Packed with salted egg yolkStep 17
✅Knead into balls and refrigerate for later useStep 18
✅Cheese Cranberry Filling:Step 19
✅Cream cheese with sugarStep 20
✅Add cranberryStep 21
✅Add almondsStep 22
✅Stir evenlyStep 23
✅Knead into a ball and freeze in the refrigeratorhourly backupStep 24
✅Mix snowskin mooncake premix powder and boiling water 1:1, stir into a ball and let coolStep 25
✅Knead until smoothStep 26
✅Add your favorite fruit and vegetable powder in several portionsStep 27
✅Knead the small ingredients of different colors into a doughStep 28
✅Put in the stuffing and pinch it tightly. Watch the video for specific operations.Step 29
✅Press out the patternStep 30
✅Done. Collection➕Follow to unlock more exciting content! Cooking Tips for Snowskin Good Luck Mooncakes