Soy Sauce Three Fresh Fried Rice
Overnight rice A bowl | Shrimp 5 pieces |
Eggs one | Sauerkraut Appropriate amount |
Lunchmeat Two slices | Cucumber Half root |
Green onion Appropriate amount | Soy sauce 2 scoops |
Edible salt Appropriate amount | White sugar One scoop |
Step 1
Prepare the ingredients in the pictureStep 2
Add soy sauce and sugar to the overnight rice and mix well to color.Step 3
Brown the luncheon meat firstStep 4
Pour in the mixed rice and stir-fry for two minutesStep 5
Add cucumber, shrimp and pickled cabbage in turn and stir-fry for one minute. Add a little salt and continue to stir-fry.Step 6
Finally, add chopped green onion and eggs and stir-fry for a few times.Step 7
Put it on the plate, the aroma is already fragrant.Step 8
The old rule is, feed it first! I guarantee you won’t have a single grain of rice left over from the rice you make this way. This is the rhythm of licking the plate! Cooking tips for soy sauce and three delicacies fried rice