Spanish black olive fruit salad
Spanish pickled black olives 50 grams | Apple 80g |
Snowflake Pear 80g | Little tomatoes 80g |
Banana 1 root |
Step 1
Wash the apples and pears, blanch them in boiling water and cut them into small pieces.Step 2
Cut small tomatoes and bananas into small pieces.Step 3
Add salad dressing and Spanish black olives and serve.Step 4
The pickled black olives have a mellow taste, and are paired with salad dressing and fruit, which is salty and sweet.Step 5
beautiful picturesStep 6
beautiful pictures spanish black olivesOlive fruit salad cooking tips