Spinach mixed with peanuts

Ingredients

• Spinach Appropriate amount
• Peanuts Appropriate amount
• Salt Appropriate amount
• Oil Appropriate amount
• White sugar A little
• Chicken essence A little
• Age vinegar 2 spoons
• Light soy sauce 2 spoons
• Sesame oil 1 spoon

Steps

1. Clean the spinach, put an appropriate amount of water in the pot, add a few drops of oil and an appropriate amount of salt, blanch the spinach for 40 seconds, remove and drain.

2. Squeeze out the water after cooling the spinach

3. Chop spinach

4. Add garlic

5. Add 2 tablespoons of mature vinegar

6. Add 2 tablespoons of light soy sauce

7. Add appropriate amount of salt and sugar

8. Add a little chicken essence

9. Add a spoonful of sesame oil

10. Clean the peanuts, put an appropriate amount of oil in the pot, fry over low heat until slightly brown, and then cool

11. Take appropriate amount of peanuts and chop them

12. Add peanuts to spinach and stir evenly

13. Fill a small bowl with spinach, then invert it on a plate, and sprinkle with chopped peanuts and white sesame seeds

14. Ready to serve

15. Finished product, a cold dish for guests~