Spleen and stomach yam and red date porridge
Iron Bar Yam 1 root | Red dates 5 |
Wolfberry 10 grams | Xiaomi Appropriate amount |
Step 1
Ingredients: millet, iron yam, red dates, wolfberry.Step 2
Cut the yam into small pieces. After the water boils, add the ingredients and cook for 15 minutes. Just before turning off the heat, sprinkle in the wolfberry.Step 3
The porridge with long yam has a rich and delicate taste, coupled with the faint flavor of red dates, it is really delicious.Step 4
It is paired with hand pancakes and ham crisps. There is a separate recipe in the previous dishes.Step 5
It looks and tastes great with salad dressing, a simple meal. Cooking tips for strengthening the spleen and nourishing the stomach, yam and red date porridge