Steamed Noodle Dishes
Noodle dishes 400g | flour 3 spoons |
Step 1
Wash the slender vegetables and add a little water.Step 2
Put into large ziplock bag.Step 3
Add three tablespoons of flour, pinch the mouth of the bag tightly, shake, shake, shake, shake evenly and open it.Step 4
After steaming, pour into the steamer, steam over high heat for 10 minutes and it will be cooked. Mix a bowl of your favorite dipping water and enjoy the delicacy of spring. Cooking tips for steamed noodle dishes