Lamb chops 1000g White radish 1
Wolfberry 3 grams Cooking wine 2 scoops
Ginger 4 tablets Green onions 2 paragraphs
cilantro 2 roots Salt Appropriate amount
How to make stewed mutton soup #seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 1

Step 1

Prepare ingredients. #seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 2

Step 2

Cut the fresh lamb chops, cut the green onion and ginger into small pieces, and cut the white radish into cubes. #seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 3

Step 3

Place the lamb chops in a pot under cold water, add onions, ginger and cooking wine and bring to a boil over high heat. #seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 4

Step 4

Skim off the scum and remove the lamb chops. #seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 5

Step 5

Then blanch the white radish in water to remove the spicy taste of the white radish. #seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 6

Step 6

Place the blanched lamb chops into a casserole. Add ginger slices and simmer for about an hour. #seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 7

Step 7

Add the white radish, wolfberry, and salt to taste, and continue to simmer for about 5 minutes.#seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 8

Step 8

Finally sprinkle with coriander. #seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 9

Step 9

The soup is delicious, nutritious and delicious. The mutton stew soup is ready! #seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 10

Step 10

The soup is thick and fresh, and the meat is not greasy. #seasonalvegetablesthemostnourishing#Illustration of how to make mutton stew soup 11

Step 11

It’s time to put on autumn fat again~~~ Cooking tips for mutton stew soup

Don’t add star anise when stewing mutton, because the star anise flavor is too overpowering. As long as two or three are added to stew, the whole pot of soup and the whole mutton dish will have a star anise flavor, which is completely You won’t be able to appreciate the delicious flavor of mutton, and the mutton soup stewed with star anise will turn brown and ugly, and the mutton will also have a smell, so whether you are stewing mutton or braised mutton, it is not recommended to add star anise.