Bacon 200 grams Snow peas 150g
Garlic 10 grams Edible oil Appropriate amount
Salt Appropriate amount Light soy sauce Appropriate amount
How to make fried bacon with snow peas #Spend 10 minutes to make a dish! #Illustration of how to make fried bacon with snow beans 1

Step 1

Prepare the ingredients: bacon, snow peas, garlic, appropriate amounts of cooking oil, salt, and light soy sauce. #Spend 10 minutes to make a dish! #Holland peas fried bacon Illustration of how to do it 2

Step 2

Clean the bacon, put it into the pot, add an appropriate amount of water, bring to a boil over high heat and continue to cook for 5 minutes. #Spend 10 minutes to make a dish! #Holland peas fried bacon Illustration of how to do it 3

Step 3

Soak snow peas in light salt water for 5 minutes to reduce pesticide and other residues.#Spend 10 minutes to make a dish! #Holland peas fried bacon Illustration of how to do it 4

Step 4

After soaking, tear off the tendons at both ends, boil water in a pot, add a spoonful of salt, add snow peas, and blanch them for 30 seconds. In this way, the color of the snow peas will be crisp green, good-looking, and more appetizing. #Spend 10 minutes to make a dish! #Holland peas fried bacon Illustration of how to do it 5

Step 5

Cut the cooked bacon into thin slices, remove the garlic coating and chop finely. #Spend 10 minutes to make a dish! #HollandIllustration of how to make stir-fried bacon with beans 6

Step 6

Heat oil in a pan. When the oil is hot, add garlic and stir-fry over low heat until fragrant. #Spend 10 minutes to make a dish! #Holland Stir-fried Bacon Illustration of how to do it 7

Step 7

Add the bacon, increase the heat to medium, and stir-fry constantly to stir out the fat in the bacon. The bacon will be more fragrant, and the excess oil can be poured out. #Spend 10 minutes to make a dish! #Holland Beans Stir-fried Bacon Illustration of how to do it 8

Step 8

Add the snow peas and stir-fry quickly over high heat for 1 minute. Because the snow peas have been blanched in advance, you don’t need to fry them for too long to avoid the snow peas being overcooked and not crispy in texture.#Spend 10 minutes to make a dish! #Holland peas fried bacon Illustration of how to do it 9

Step 9

Taste it before cooking to test the saltiness. Because I added snow peas here, it is best to add a little salt to taste. Mix well and then turn off the heat. If you are frying the bacon directly, there is no need to add salt. #Spend 10 minutes to make a dish! #Holland Stir-fried Bacon Illustration of how to do it 10

Step 10

A delicious plate of fried bacon and snow peas is ready. The bacon is no longer hard and salty. People with bad teeth also like to eat it. The sweet and crisp texture of snow peas goes well with bacon and makes it more delicious. Cooking tips for fried bacon with snow peas

Bacon is usually smoked or air-dried, and then boiled in water to absorb more water and cook out some salt. If you do this step more, you will get fried bacon.It won't be so hard, it won't be so salty, and it will taste delicious.