Fresh shrimp half a catty Mushroom 5 flowers
Asparagus 6 roots Garlic 3 petals
Ginger slices (pickled shrimp) 5 tablets Salt (pickled shrimp) A handful/appropriate amount
Cooking wine (marinated shrimp) Appropriate amount Salt Appropriate amount
Fuel consumption a small spoonful rapeseed oil Appropriate amount
Black pepper 2 grams Light soy sauce 2 scoops
How to make stir-fried shrimps with mushrooms and asparagus #久的生活是Grandma Township#Fried Shrimp with Mushroom and Asparagus Illustration of how to do it 1

Step 1

Peel the shrimps and marinate them for about five minutes in advance. Remove the tail shells. #的生活是Grandma Township#口Illustration of how to make stir-fried shrimps with mushrooms and asparagus 2

Step 2

Blanch the asparagus, stir-fry the shrimp until they change color, and stir-fry the mushrooms and garlic until fragrant. #久久的生活是Grandma Township# Stir-fried shrimp with mushrooms and asparagus Illustration of how to do it 3

Step 3

Put all the ingredients into the pot and stir-fry, add oyster sauce and light soy sauce Cooking tips for stir-fried shrimps with mushrooms and asparagus

If the asparagus tail is cut off, it will not be crispy. If you don’t like mushrooms, you can use other ingredients