cowpea 250g Pork mince Appropriate amount
green onion garlic ginger Appropriate amount Light soy sauce 1 scoop
Old soy sauce Half spoon sugar 1 scoop
Oyster sauce 1 scoop Starch (used twice) 3 spoons
Vegetable oil Appropriate amount
How to make braised noodles with minced meat and beans in summer Summer braised noodles with minced meat and beans with easy to find ingredients Illustration of how to do it 1

Step 1

Boiled cowpeas Summer braised noodles with minced meat and beans with easy to find ingredients Illustration of how to do it 2

Step 2

Cool in cold water and cut/cut into pieces Summer braised noodles with minced meat and beans with easy to find ingredients Illustration of how to do it 3

Step 3

Make the sauce. Take four spoons of soybean paste, add half a bowl of water and stir. Then add 1 spoon of light soy sauce, half a spoon of dark soy sauce, 1 spoon of oyster sauce, 1 spoon of starch and 1 spoon of sugar. The order doesn't matter. Illustration of how to make braised noodles with minced meat and beans in summer with easy to find ingredients and quick cooking 4

Step 4

Mince the onion and garlic. If your family doesn't like ginger, you can slice or shred it, in order to be able to pick it out at the end. Summer braised noodles with minced meat and beans with easy to find ingredients Illustration of how to do it 5

Step 5

Heat the pan, add oil, add some chopped green onion, and stir-fry the minced meat. Add the remaining onion, ginger, and garlic in the middle, and stir-fry together until cooked. Summer braised noodles with minced meat and beans with easy to find ingredients Illustration of how to do it 6

Step 6

Pour in the chopped cowpeas and stir-fry together. Because the cowpeas have been blanched, just stir them evenly here. The time does not matter.Summer braised noodles with minced meat and beans with easy to find ingredients Illustration of how to do it 7

Step 7

Pour in the sauce, cover the pot, and reduce the sauce over high heat. Once you receive it, you'll find it's delicious and sticky. Here I added two tablespoons of starch and water to make water starch and added it, mainly to thicken it, and then turned off the heat. The marinade is complete. Summer braised noodles with minced meat and beans with easy to find ingredients Illustration of how to do it 8

Step 8

Boil water in another pot, add some salt, add noodles and stir with a spoon to avoid sticking to the bottom of the pot. Cover and bring to a boil, add half a bowl of cold water, cover and bring to the boil again, turn off the heat and simmer. The noodles may still look a little uncooked at this time, but they are actually cooked and will be stronger. Illustration of how to make braised noodles with minced meat and beans in summer with easy to find ingredients 9

Step 9

Noodles as needed: pick up the pot, add cold or ice water, add marinade and stir evenly. There are three people in my family who eat noodles. One wants to eat wide noodles, one wants to eat thin noodles, and one wants to lose weight, so I cooked three kinds. Okay, it’s time to start! Paired with an iced drink, it’s still a great lunch in this midsummer! Summer cooking tips for braised noodles with minced meat and beans

1. The most important thing about this dish is the sauce. Let’s briefly talk about the container. The bowl I use is a medium-sized bowl at home, about half the length of a chopstick in diameter. The spoon is just a measuring device, just use the same spoon to take the seasonings. I use the stainless steel spoon that is most commonly used at home. 2. For the seasonings, just use the ones commonly used at home. For the starch, I used corn starch, and for the sugar, I used the chrysanthemum rock sugar at home. You don't have to wait for it to melt when making sauce, it will melt as soon as it goes into the pot.