Sweet potato, peanut and red bean porridge
Sweet Potato One big one | Peanuts 20 grams |
红豆 40g | Black beans 30g |
Glutinous rice 20 grams |
Step 1
Prepare ingredients as shown in the pictureStep 2
Soak all ingredients except sweet potatoes in water and set asideStep 3
Place in a pressure cooker, add appropriate amount of sugar to taste, and simmer in the pressure cooker until the red beans are soft and thoroughly cooked.Step 4
Peel and cut sweet potatoes into chunks and set asideStep 5
Add the stewed red bean porridge to the sweet potato cubes and cook until the sweet potatoes are cooked.Step 6
Finished product pictureStep 7
Soft and sweet,Step 8
Warming and healthy porridgeStep 9
Drink a bowl in the morning, it’s hotStep 10
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