The most delicious snack: Crispy Peanuts
Peanuts 300g | Edible oil 5g |
Salt 5ml | sugar Appropriate amount |
Starch 5 scoops | Eggs 1 |
Step 1
Add an egg to the clean peanuts and stir evenlyStep 2
Add an appropriate amount of salt and sugar, add potato starch, be careful to add more starch so that the peanuts can be evenly wrapped with starch one by one without sticking to each other.Step 3
Pour an appropriate amount of oil into the pot. Heat the oil to 80%. Pour in the peanuts and stir evenly with chopsticks. When there is no more popping sound in the pot, take it out and let it cool❤️Step 4
Delicious peanuts are ready❤️ Cooking tips for the toughest snack, crispy peanuts