The secret to delicious tomato and egg soup is here!

Ingredients

• Tomato 2 pieces
• Eggs 2
• Pepper Appropriate amount
• Sesame oil Appropriate amount
• Salt Appropriate amount

Steps

1. Chop green onions and set aside

2. Tomato cross knives

3. Peel in boiling water

4. Dice tomatoes

5. Pour the eggs into a bowl and beat well, add a little water and mix well

6. Pour in water and boil, add diced tomatoes

7. After the tomatoes become soft,Add salt and pepper to taste

8. Then pour the water starch into the soup pot and stir well

9. Gently pour in the egg liquid and stir when it forms a sheet

10. Drizzle with sesame oil after cooking

11. Sprinkle with chopped green onion, and a simple and delicious classic dish is served~

Tips

1. Pour the eggs into a bowl and beat well. Add a little water and mix well. The eggs will be more tender