Crayfish 500g Garlic 1
Ginger Appropriate amount Light soy sauce Appropriate amount
Salt Appropriate amount Onion 1 root
Beer Half bottle Hot pot base 150g
Zanthoxylum bungeanum 40 capsules
The ultimate late-night snack, spicy crayfish is super delicious! The top-notch spicy crayfish for a midnight snack is so delicious! Illustration of how to do it 1

Step 1

Crayfish cleaningClean it, put it in hot oil and fry it until it turns red. The top-notch spicy crayfish for a midnight snack is so delicious! Illustration of how to do it 2

Step 2

Add onions, ginger, garlic, and Sichuan peppercorns and stir-fry until fragrant. Add hotpot base ingredients and stir-fry until fragrant. Pour in fried shrimps. The top-notch spicy crayfish for late night snacks is so delicious! Illustration of how to do it 3

Step 3

Pour in beer to cover the shrimp legs, cook for 10 minutes, add salt and soy sauce to taste The top-notch spicy crayfish for late night snacks is so delicious! Illustration of how to do it 4

Step 4

Just reduce the juice over high heat! Super delicious cooking tips for the top-notch spicy crayfish at night

When washing the shrimp, grab its two pincers from the back so that your hands are not pinched. Grab the shrimp thread at the middle of the tail, twist it left and right, and pull it out