Green vegetables 10 pieces Thousands of sheets 1 picture
Oil Appropriate amount Salt Appropriate amount
Light soy sauce A little
How to make Qianzhang Stir-fried Green Vegetables Illustration of how to stir-fry thousands of green vegetables 1

Step 1

10 small green vegetables. 1 thousand sheets.Illustration of how to stir-fry thousands of green vegetables 2

Step 2

Break up the green vegetables and rinse them with clean water. I washed them three times. Illustration of how to stir-fry thousands of green vegetables 3

Step 3

Wash and cut into strips (those wider than silk will be called strips.) Illustration of how to stir-fry thousands of green vegetables 4

Step 4

Wash the vegetables well and control the water. Thousands of them are placed on top. Illustration of how to stir-fry thousands of green vegetables 5

Step 5

Hot pan and cold oil. Illustration of how to stir-fry thousands of green vegetables 6

Step 6

Add the green vegetables and Qian Zhang to the pot and stir-fry. Illustration of how to stir-fry thousands of green vegetables 7

Step 7

Sauté the vegetables until soft and add a little salt. Stir well, add a little light soy sauce and serve. Illustration of how to stir-fry thousands of green vegetables 8

Step 8

Serve out of the pan and enjoy. Illustration of how to stir-fry thousands of green vegetables 9

Step 9

Finished product picture. Cooking techniques for stir-fried green vegetables

Eating more vegetables is good for your health.