Three kinds of youth groups
| Glutinous rice flour 500 grams | Chengfen 75 grams |
| Fine sugar 25 grams | Fresh mugwort 300g |
| Boiling water 300ml | Edible oil 30g |
| Sesame and peanut filling: | Black sesame seeds 100 grams |
| Peanut 150g | Bean paste filling: Appropriate amount |
| Ratgrass 500 grams | Edible alkali |
| Wheat straw |
Step 1
Blanch mugwort and wormwood with edible alkali, beat into puree with a wall breaker, add glutinous rice flour and one-third of the flour.
Step 2
Knead the dough and wrap it with bean paste filling, sesame and white sugar. Dried prunes, vegetables and meat can be used.
Step 3
Steam for 8 to 10 minutes. Three kinds of Qingtuan cooking techniques
