Ingredients

  • Toast 2 slices
  • Eggs 2
  • Milk 300g
  • raisins, cranberries, almond slices appropriate amount
  • Sugar 15g

Steps

Toast Pudding

1. Prepare materials

Toast Pudding

2. Dice the toast

Toast Pudding

3. Place in baking bowl

Toast Pudding

4. Milk and sugar

Toast Pudding

5. Beat in eggs

Toast Pudding

6. Stir evenly

Toast Pudding

7. Sieve into a baking bowl

Toast Pudding

8. The baking bowl should be slightly larger

Toast Pudding

9. Add raisins and cranberries

Toast Pudding

10. Sprinkle in sliced ​​almonds

Toast Pudding

11. Put it in the preheated oven and bake it at 180 degrees for 30 minutes! When you see it getting colored, cover it with tin foil!

Toast Pudding

12. The fragrance is overflowing

Toast Pudding

13. Full of milky flavor

Toast Pudding

14. Delicious!

Toast Pudding

15. The eggs are tender and smooth, praise, praise!

Tips

  1. 1. The baking bowl is slightly larger. The pudding will color quickly. Covering it with a layer of tin foil can prevent serious coloring!
  2. 2. You can add nuts, raisins, etc. according to your own preferences. You can also sprinkle some grated coconut and add some fruits.