Tofu with milk 620g Zheergen 200
Scallions 5 roots cilantro 3 roots
Garlic 5 petals Light soy sauce Appropriate amount
Fresh noodles Appropriate amount Pepper powder Appropriate amount
Cumin powder Appropriate amount Five-spice powder Appropriate amount
Salad oil 200 grams Xiaomi spicy 3
White sugar A small amount
How to make tofu wrapped in milk Illustration of the oven version of wrapped tofu in milk 1

Step 1

I bought the tofu wrapped in milk. Now wash it in water. Also preheat the oven for 10 minutes Illustration of the oven version of wrapped tofu in milk 2

Step 2

Drain the water, place on a plate, and bake at 180 degrees for 10 minutes. Illustration of the oven version of wrapped tofu in milk 3

Step 3

Pour all the seasonings (except coriander) into a bowl. This seasoning is suitable for grilling various dishes and is delicious directly mixed with rice. Illustration of the oven version of wrapped tofu in milk 4

Step 4

Brush the seasoning on the tofu to ensure that every piece is covered with seasoning. Bake in the oven at 180 degrees for 10 minutes. Illustration of the oven version of wrapped tofu in milk 5

Step 5

Just sprinkle with coriander after roasting. This dish should be eaten while hot to have a battered texture. Cooking tips for wrapped tofu

I know that I love this method of making tofu in milk. Those who don’t like it may hate it