Glutinous rice flour 500g Rice flour 80g
Warm water Sage (Sage grass)
What to do during the Qingming Festival Illustration of the Qingming Group's practices 1

Step 1

Clean and wash the miancai Illustration of the Qingming Group's practices 2

Step 2

Put in food processor and grindIllustration of Qingming Group's practices 3

Step 3

Add glutinous rice flour, sticky rice flour, and warm water while kneading into a soft and moderate dough. Illustration of Qingming Group's practices 4

Step 4

Add your favorite fillings according to your preference and wrap them into evenly sized dumplings. Illustration of Qingming Group's practices 5

Step 5

Place in steamer and steam for 15 minutes Illustration of Qingming Group's practices 6

Step 6

picture Qingming Tuan cooking tips