Wakame A handful Yam 1 root
Eggs 1 Sesame oil One scoop
Ginger 1 tablet Onions 1 root
Salt Appropriate amount Fresh Matsutake Appropriate amount
How to make wakame and yam soup Illustration of how to make wakame and yam soup 1

Step 1

Soak wakame in cold water, slice yam, beat eggs and prepare Illustration of how to make wakame and yam soup 2

Step 2

Boil 1 piece of ginger in cold water, add yam and cook for 3 minutes Illustration of how to make wakame and yam soup 3

Step 3

Add appropriate amount of salt, add wakame and continue cooking for 2 minutes Illustration of how to make wakame and yam soup 4

Step 4

Pour in the beaten eggs, add some sesame oil and a little fresh matsutake mushrooms, and cook for 1 minute. Illustration of how to make wakame and yam soup 5

Step 5

You can add some chopped green onion before serving, the soup will be very delicious! Cooking tips for wakame and yam soup